Cocina regia : su horizonte de sabores / Martha Chapa.
Material type:
TextPublication details: México : M. Chapa, 2004Edition: 2a edDescription: 255 p. : ilISBN: 9686611096Subject(s): COCINA MEXICANALOC classification: TX716 N8 | CH3.3 2005
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Bib. Gregorio Torres Quintero Planta baja | Colección General | TX716 N8 CH3.3 2005 (Browse shelf(Opens below)) | 1 | Available | 284653 |
Total holds: 0
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| TX716 M6 D4.7 Recetario sotaventino del plátano macho / | TX716 M6 M43 Gastronomía de las fronteras / | TX716 M6 Q4.4 Los quelites : | TX716 N8 CH3.3 2005 Cocina regia : | TX719 U7.5 Le livre de la ménagére ou petite encyclopédie de la famille / | TX728 R3.4 Un menú para cada día del mes / | TX741 G3.2 Compartir los sabores : talleres de cocina para aprender, enseñar y relacionarse / |
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